Shopping cart

Orders of $50 or more qualify for free shipping!

Day: September 6, 2025

Indigenous Fruits: Exploring African Star Apple and Akee

Introduction Africa is home to a wide variety of indigenous fruits that are not only rich in nutrients but also hold deep cultural and economic value. Among these are the African star apple

Read More

Cold-Chain Innovations for Rural Fruit Sellers

Introduction Fruits are an essential source of vitamins, minerals, and fiber, yet they are among the most perishable agricultural commodities. In Nigeria and across Africa, smallholder farmers and rural fruit sellers face significant

Read More

Fruit Leather Using Cassava Starch as Binder

Introduction Fruit leather is a chewy, sweet, and nutrient-rich snack made by pureeing fruit and drying it into thin sheets. Known for its portability and long shelf life, it is a favorite among

Read More

Dried Fruit Snacks: Mango and Pineapple Sun-Drying Tips

Introduction Dried fruits are one of the most popular healthy snack options worldwide. They are nutrient-dense, lightweight, and long-lasting, making them ideal for on-the-go consumption. In Nigeria and across tropical Africa, fruits like

Read More

Value-Added Fruit Purees for Baby Food: Nutrition, Innovation, and Local Opportunities

Introduction The first years of a child’s life are critical for growth and development, making nutrition a top priority for parents and caregivers. Baby food, particularly fruit purees, is gaining popularity as an

Read More